Roasted Fioretto Cauliflower

So many things to do with Fioretto Cauliflower, so little time. While many of you may not be too familiar with this exciting new variety, you are about to be. Fioretto, which is also known as “flowering cauliflower”, is nothing like you’ve ever seen in the produce world. Unlike regular cauliflower which produces a dense […]

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Hatch Chile Cornbread

It’s that time of the year again–Hatch Chile season! In less than a couple of weeks, we will be teaming up with local supermarkets in Southern California and all over the nation to distribute and roast these highly coveted chiles. Because Hatch Chiles are only available for a short period of time in August and September, […]

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Brussels Sprouts with Bacon

Thanksgiving is right around the corner and while the turkey and the trimmings are the main event, we can’t forget about the side dishes. The side dishes are equally important and quintessential to making up an impeccable Thanksgiving feast. While holiday favorites like mashed potatoes, cranberry sauce and pumpkin pie always make an appearance, brussels sprouts […]

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